North Indian food is a favorite cuisine of all the people of India. It is also popular among foreigners especially in Britain and the United States of America. I have jotted down some delicious North Indian Subzi Recipes(Vegetables). Usually, we tend to make a common red and white gravy for all the subzis. But, here I have tried to give different flavors for each Subzi. Please do try the recipes only if you have the ingredients at home. Do not step out of the house unnecessarily. You can always skip any ingredient in the recipes as per the availability at your homes. Stay Home Stay Safe. Please wash the vegetables thoroughly before making the food. Also, wash your hands with soap before cooking. All the below recipes serves 4-5 persons Malai Kofta This is one of my favorite North Indian Subzi. This vegetable has soft ball-shaped Koftas made with a filling of Potato and Paneer in yellow gravy. The texture of the gravy is very smooth (makhmali). Ingredients For the Koftas For the Gravy Method For the Koftas For the Gravy Veg. Kolhapuri Veg. Kolhapuri is again a very popular North Indian Subzi among locals in India. The vegetable is a preparation of mixed vegetables in red gravy. This particular North Indian Subzi is very spicy, but you can always adjust the spice as per your taste. It is a simple recipe and easy to make in less time. Ingredients Method Paneer Tikka Masala Check out the Home-made Paneer Recipe in my blog post-https://www.travelclever.co.in/simple-home-made-paneer-recipe/ Paneer Tikka Masala is one of the favorite North Indian Subzi of the locals in India as well as the foreigners especially in the United Kingdom and the United States of America. The Paneer is marinated and cooked in a tandoor with some onions and capsicum. I have tried making it in a non-stick pan at home. The Subzi is medium spicy with red gravy. Ingredients For Marination For the Subzi Method For Paneer Tikka For the Gravy                                     Methi Mutter Malai This is a unique North Indian Subzi recipe and totally different from the above recipes. Methi Malai Mutter is a sweet Subzi prepared in white gravy. It is easy to prepare and is prepared in very less time as it requires lesser ingredients compared to the other subzis. Ingredients Method Please try the above North Indian Subzi recipes. They taste absolutely delicious and will be a great change from the regular subzis you make at home. Hey guys how about watching some interesting Web Series with your meals everyday on Amazon Prime. I just enjoyed Four More Shots Please and Hundred. Both these series are about strong independent women having great careers equally as men. Click the below link to join Amazon Prime Now